Menu

Over one pound of jumbo chicken wings, fried and tossed in your choice of buffalo, garlic Parmesan, teriyaki, BBQ, sweet and spicy, or Nashville HOT

House made buffalo chicken dip topped with melted blue cheese crumbles, served with warm pita and crudité. + extra pita

House made fondue topped with Parmesan cheese, served with warm pita and crudité. + bacon | + grilled chicken | + grilled shrimp | + extra pita

Fresh baked pretzels, served warm with house made cinnamon whipped butter, our mac & cheese. and spicy mustard sauces.

Waffle cut fries served with a house made mac and cheese sauce on the side.

Breaded onion rings, served with a chipotle ranch dipping sauce.

Flour tortillas stuffed with either grilled or fried chicken, grilled or fried shrimp, or fried cod, topped with a pineapple-jalapeno pico or regular pico de gallo, monterey jack and cheddar cheese, and chipotle ranch.

Deep fried breaded beef raviolis served dusted with Parmesan and served with a rich marinara dipping sauce.

Deep fried breaded mozzarella sticks served dusted with Parmesan and served with a rich marinara dipping sauce.

Spicy breaded pickle chips, deep fried, and served with our chiplotle dipping sauce

Plump won tons, filled with ground chicken with ginger and garlic, fried and served with a soy and chili dipping sauce.

Baked macaroni in a cheddar and Parmesan cheese sauce, topped with melted shredded jack-cheddar cheese and bread crumbs. The BEST in St. Louis! + bacon | + grilled chicken | + grilled shrimp

Vegetarian patty, garnished with baby spinach, tomato, feta and a house made white bean hummus spread, drizzled with balsamic syrup on a toasted brioche roll.

Half-pound Black Angus served on a toasted brioche roll. Add 2 strips of bacon and an egg for the win you player!

Half-pound of wagyu beef, grilled to your liking with the cheese of your choice, served on a toasted brioche roll.

Half-pound Black Angus beef, topped with house made BBQ sauce, cheddar cheese, chopped bacon, and two fried onion rings, served on a toasted brioche roll.

Roasted beef top round topped with melted provolone cheese, served on a toasted hoagie with horseradish and au jus on the side. Add green peppers, onions, and extra cheese to make it a Philly

Grilled chicken, diced with sauteed green peppers, sauteed onions, and melted provolone cheese, served on a toasted hoagie. request au jus on the side, no charge. add bacon

Grilled chicken breast topped with melted provolone, 2 strips of St. Louis’ BEST bacon, lettuce, tomato, and ranch dressing, served on a toasted kaiser roll. add extra bacon

Grilled chicken breast, topped with house made BBQ sauce, cheddar cheese, chopped bacon, and two fried onion rings, served on a toasted brioche roll. add extra bacon

Plump chicken tenders, tossed in a sauce and topped with the cheese of your liking, served on a toasted kaiser roll. Choose plain, buffalo, garlic parmesan, teriyaki, BBQ, or Nashville HOT. add bacon

Two slices of toasted sourdough stuffed with strips of our double cut, hickory smoked bacon, topped with wild greens, tomatoes, and our avocado aioli. HE SHOOTS .. HE SCORES!

Seasoned breaded shrimp, fried and served with lettuce, tomatoes, pickles, and a Cajun remoulade sauce on a toasted French bread.

Roasted pork, sliced ham with a spicy sauce and mayo. topped with Swiss cheese and banana peppers on pressed French bread.

Oven roasted turkey, bacon, provel and American cheeses, grilled tomatoes, and a honey mustard dressing served on grilled sourdough bread. Amazing! add extra bacon

Toasted sourdough bread with 3 slices each of Amercian, Swiss, and provelone cheeses. SLICES!! It’s not easy being this cheesy! add bacon

Seared sesame encrusted tuna atop baby greens, topped with wasabi mayo, served in a warm flat bread.

Fried chicken tenders dipped in buffalo sauce, lettuce, tomatoes, onions, pepper jack cheese, and ranch dressing, served in a grilled spinach and herb tortilla.

Grilled chicken breast with romaine, red onions, Parmesan, seasoned croutons, Caesar dressing, and served in a grilled spinach wrap.

Mixed lettuce blend with tomatoes, shaved carrots and red onions, Parmesan cheese, with your choice of dressing + bacon  | + grilled or fried chicken | + grilled steak | + grilled or fried shrimp

Chopped hearts of romaine, with garlic croutons, Parmesan cheese with your choice of dressing + bacon | + grilled or fried chicken  | + grilled steak  | + grilled or fried shrimp

Traditional Cobb salad with tomatoes, bacon, cucumbers, hard boiled eggs, bleu cheese crumbles, with your choice of dressing. + bacon | + grilled or fried chicken | + grilled steak  | + grilled or fried shrimp

Chopped hearts of romain topped with cucumbers, tomatoes, red onion, feta cheese, and calamata olives. suggested dressing is our champagne vinaigrette. + bacon | + grilled or fried chicken | + grilled steak | + grilled or fried shrimp

Chorizo, seasoned ground beef, red beans, vegetables and spices, slow simmered and served with oyster crackers. + shredded cheese | + onions | + sour cream

A bowl of soup du jour or over/under chili and a small classic or Caesar salad. + shredded cheese | + onions  | + sour cream

12oz hand cut ribeye dusted with our O/U steak seasoning, grilled to your liking, topped with our O/U steak butter (garlic, parsley, pepper, lemon) served with 2 sides of your choosing (no upcharge)

8oz sirloin dusted with our O/U steak seasoning, grilled to your liking, topped with our O/U steak butter (garlic, parsley, pepper, lemon) served with 2 sides of your choosing (no upcharge)

Three (3), 3oz. portions of beer battered cod, served with house made tartar sauce and either french fries, an O/U classic or Caesar salad.

5 plump, breaded chicken strips served with ranch and honey mustard dipping sauces and either french fries, or an O/U classic or Caesar salad.

Shrimp, andouille sausage, grilled chicken, sun dried tomatoes, mushrooms, and penne pasta served in a Cajun cream sauce. Comes with a small classic or Caesar salad. + bacon | grilled chicken | grilled shrimp

Penne pasta tossed with St. Louis’ BEST bacon in an egg and cream sauce, topped with Parmesan cheese and served either a small classic or Caesar salad. add garlic at no charge. + bacon | + grilled chicken | + grilled shrimp

Penne noodles, broccoli, and mushrooms served in a garlic cream sauce. Comes with a side salad of your choice. + bacon 2 | + grilled chicken 3.5 | + grilled shrimp 4.5

Breaded and fried chicken tenders topped with marinara, Parmesan, provel, and mozzeralla atop red sauced penne pasta, baked to golden brown deliciousness and served either a small classic or Caesar salad.

Our incredible O/U chili served with mac noodles and topped with a heaping serving of cheddar cheese, onions on the side. Comes with either a small classic or Caesar salad.

St. Louis style thin crust pizza topped with seasoned pizza sauce and a mozzarella and provel cheese mix. sausage, pepperoni, bacon, chicken, hamburger, extra cheese: 2 each mushrooms, onions, green peppers, banana peppers, jalapenos, tomatoes, spinach: 1 each

Sauces: Buffalo, BBQ, Teriyaki, Sweet & Spicy, Nashville HOT, Garlic Parmesan, Plain. Comes with a house made Ranch and Bleu Cheese dipping sauces.

Served with ketchup, mustard, mayonnaise and pickles

Served with ranch dressing

Served with French bread

Served with warm pita bread

Served with warm pita bread

Topped with panko breadcrumbs

Penne noodles mixed with a rich red sauce with Italian sausage, topped with provel, mozzarella, and Parmesan, then baked to golden brown deliciousness!

Penne pasta tossed with St. Louis’ BEST bacon in an egg and cream sauce, topped with Parmesan cheese

Shrimp, andouille sausage, grilled chicken, sun dried tomatoes, mushrooms, and penne pasta served in a Cajun cream sauce.

Penne noodles, broccoli, and mushrooms served in a garlic cream sauce.

Served with a marinara dipping sauce. A St. Louis Favorite!

Sauces: Buffalo, BBQ, Teriyaki, Sweet & Spicy, Nashville HOT, Garlic Parmesan, Plain. Comes with a house made Ranch and Honey Mustard dipping sauces.

Hot Bavarian Pretzels served with a cheese and spicy mustard dipping sauces

A mix of iceberg lettuce, spring mix, kale, with tomatoes, shaved carrots and red onions, Parmesan cheese.

Chopped hearts of romaine topped with cucumbers, tomatoes, red onion, feta cheese, and kalamata olives. suggested dressing is our champagne vinaigrette.

House made bleu cheese, Caesar, ranch, chipotle ranch, honey mustard, champagne vinaigrette, balsamic vinaigrette, red wine vinaigrette, Russian, olive oil and vinegar